RAGI MILLET RAVA
Raggi is one of the major ancient grains. Raggi is a protein rich grains. This high protein content makes nger millet a very important factor in preventing malnutrition. The main protein fraction is eleusinin, which has a high biological value, meaning that it is easily incorporated into the body. There are also signicant quantities of tryptophan, cystine, methionine and total aromatic amino acids. The cereal can be an especially good source of protein for vegetarians because of its methionine content that constitutes about 5% of the protein. The key benets are: Rich Source of Minerals, Controls Diabetes, It has Anti-microbial Properties, Anti-cancer Potential, Keeps you Young
Ingredients: RAGI Millet
RETAIL PACKING AVAILABLE : 400 GM