MAIZE WHOLE ORGANIC

MAIZE WHOLE ORGANIC

500GRAM

BOTANICAL NAME:Zea mays L.

Maize also known as corn, is a large grain plant first domesticated by indigenous peoples in Mexico about 10,000 years ago. The six major types of corn are dent corn, flint corn, pod corn,popcorn, flour corn, and sweet corn. The leafy stalk of the plant produces separate pollen and ovuliferous inflorescences or ears, which are fruits, yielding kernels (often erroneously called seeds). Maize kernels are often used in cooking as a starch.

NUTRITIONAL BENEFITS :

In a 100-gram serving, maize kernels provide 86 calories and are a good source (10-19% of the Daily Value) of the B vitamins,thiamin, niacin, pantothenic acid (B5) and folate (right table for raw, uncooked kernels, USDA Nutrient Database). In moderate amounts, they also supply dietary fiber and the essential minerals, magnesium and phosphorus whereas other nutrients are in low amounts.

CERTIFICATION

MRT gives the product which is grown under the stringent organic standards of NPOP, NOP and EU certification by LACON, GERMANY.

RETAIL PACKING AVAILABLE : 500grams

BULK PACKING AVAILABLE : 25 kg/50kg