SAGE ORGANIC

SAGE ORGANIC

15GRAM

BOTANICAL NAME: Salvia officinalis

Sage belongs to the mint family, which also includes basil, rosemary, oregano, thyme and others. It is known by several common names common sage, garden sage, kitchen sage, true sage, culinary sage, Dalmatian sage, and broadleaf sage, a few to name.

An evergreen perennial subshrub spread across the Mediterranean and south-eastern European regions, sage is a plant producing woody stems and grayish leaves that leave a lasting impression.

The exquisite aroma and strong woody flavor makes sage a part of many cuisines across the world.

NUTRITION VALUE

An outstanding memory enhancer, sage promotes better brain functioning and is an effective remedy for cerebrovascular disease.

Besides, it makes a good treatment for Alzheimer’s disease. Due to its anti-inflammatory properties, sage effectively cures inflammation of the stomach and intestines.

Furthermore, inflammation on the skin, ingestion caused due to spicy foods, inflammation occurring due to high fever, and detoxification of the blood in case of poisonous material in the bloodstream are successfully treated with sage.

People with inflammatory conditions, like rheumatoid arthritis, bronchial asthma, and atherosclerosis are recommended to increase their intake of sage as a seasoning in food.

With anti-bacterial properties, sage is used for alleviating bacterial infections occurring in the intestines, urethra, genitals, eyes, throat, nose and ears.

Sage is an excellent source of antioxidants that clear up the metabolism and other environmental toxins like smoke and pesticides, from the body.

Additionally, these antioxidants protect free radicals from damaging the cell tissues, prevent early aging, and reduce the risk of cancer and heart disease.

CERTIFICATION

MRT gives the products which are grown under the stringent organic standards of NPOP, NOP, and EU certification by LACON, GERMANY.

RETAIL PACKING AVAILABLE :15GRAM